On the night of Could twenty first, the acclaimed Vinha Restaurant—proudly bearing its first Michelin star—will host an unique culinary expertise to rejoice Worldwide Tea Day. Nestled within the subtle Vinha Boutique Lodge in Vila Nova de Gaia, with the majestic Douro River as its backdrop, this extraordinary occasion guarantees a harmonious mix of taste, aroma, and artistry.
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In collaboration with the Government Tea Membership and Infusões com História, the night encompasses a five-course tasting menu, curated by famend Chef Henrique Sá Pessoa and resident Chef Jonathan Seiller. Every dish will probably be thoughtfully paired with teas, natural infusions, and tisanes—providing visitors a novel and elevated sensory journey.
Including to the enchantment of the night time, perfumist Cláudia Camacho will unveil a bespoke perfume impressed by the fragile notes of the infusions and dishes, permitting attendees to take residence a scented reminiscence of this unique gathering. Dwell musical interludes will additional enrich the ambiance, making it a very multi-sensory celebration.
Probably the most fascinating highlights of the night would be the presence of Boca do Lobo, showcasing their iconic Diamond piece in a shocking new function: the Diamond Tea Cart. This daring and luxurious design assertion won’t solely function a useful centerpiece for the presentation of superb infusions however can even shine as a murals in its personal proper—bringing up to date Portuguese craftsmanship to the desk, fairly actually.
Designed to rejoice magnificence, creativity, and the timeless ritual of tea, this occasion is greater than a dinner—it’s a celebration of essence and expertise, the place each factor has been fastidiously curated to please the senses.
Be part of us for this extraordinary celebration at Vinha Restaurant, nestled throughout the Vinha Boutique Lodge, on Could twenty first at 7:30 PM!
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