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Sunday, July 27, 2025

Make Forward Meals: Breakfasts + Snacks


Mornings could be sort of wild – particularly firstly of the varsity 12 months as a brand new routine is established. I’m aiming to make this transition as straightforward on myself as attainable and get some breakfasts (and after college snacks) able to go to make these mornings easy! Beneath are a few of our household’s make forward favorites.

Breakfast

Breakfast Burritos

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Breakfast Burritos

Excellent to make forward and retailer within the fridge or freezer for busy mornings!
Prep Time 40 minutes
Prepare dinner Time 1 minute
Servings 10
Writer Steph Dekker

Components

  • 10 Tortilla Shells
  • 10 Eggs
  • Splash Milk for Scrambled Eggs
  • 5 Potatoes Small/Medium Measurement, Diced
  • 1/2 lb Meat Your Alternative
  • 3/4 C Cheese Shredded
  • Salt & Pepper To style

Directions

  • Prepare dinner meat of your alternative in a skillet (I used bacon and sausage, 1/2 pound complete mixed). As soon as cooked utterly, transfer to plate with paper towels to soak up grease. Drain majority of grease from pan.
  • Add diced Potatoes to identical skillet, season with salt and pepper as desired, prepare dinner till fork tender. Place in bowl, save for later.
  • Combine collectively Eggs, milk and salt and pepper. Scramble in identical skillet till cooked.
  • Lay out 10 items of parchment paper, label every with elements. Prime every bit of parchment paper with 1 Tortilla.
  • In every tortilla, place 1 serving spoon measurement scoop of every: Potatoes, Meat, Eggs. Sprinkle shredded Cheese on prime.
  • Roll burritos by folding 1 find yourself, adopted by the 2 sides, then roll over to shut the highest facet. Calmly sear with the seam facet right down to seal the tortilla, you should use the identical skillet you've been utilizing for all different steps.
  • Roll every sealed burrito into the labeled parchment paper, with the labeled nook displaying on the surface. Tape closed, retailer in Ziplock baggie in fridge or freezer.

    Reheat refrigerated burritos for 30 seconds. Reheat frozen burritos for 30 seconds with seam facet up, flip and reheat for 30 seconds with seam facet down.

Sausage Hashbrown Casserole

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Sausage Hashbrown Casserole

A scrumptious egg different casserole good for the vacations, work carry-ins or to make forward and eat all through the week!
Course Breakfast
Prep Time 20 minutes
Prepare dinner Time 1 hour
Servings 16

Components

  • 1 lb Floor Sausage Browned and Drained
  • 2 C Shredded Cheddar Cheese
  • 1 can Cream of Rooster Soup
  • 1 C Bitter Cream
  • 1 T Onion Soup Combine
  • 1 C Onion Diced
  • 1/2 C Inexperienced and/or Purple Pepper Whole 1/2 c, use no matter you’ve gotten readily available!
  • 30 oz Frozen Hashbrowns Thawed

Directions

  • Brown Sausage, Drain. Whereas sausage is cooking, chop onions and peppers.
  • Combine collectively all elements. Hashbrowns combine finest if they’re partially thawed. Salt and Pepper as desired.
  • Bake at 350° for 1 hour.

Notes

Heats up completely for leftovers! I wish to make this over the weekend, then warmth up parts all through the week for breakfast and lunch. Excellent with a scrambled egg on prime!

Particular person Breakfast Casseroles

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Particular person Breakfast Casseroles

These muffins are a favourite for again to high school time, and anytime I really feel like I have to have one thing fast to warmth up for my household within the mornings. Pop one within the microwave the following day and also you’ve obtained a piping scorching and filling breakfast!
Prep Time 15 minutes
Prepare dinner Time 25 minutes
Servings 12

Components

  • 3 Slices bread, ripped into 1 inch items
  • 3/4 Cup breakfast meat of your alternative, cooked and cubed
  • 3/4 Cup shredded cheese
  • 1/2 Cup veggies of alternative
  • 12 eggs
  • Splash milk
  • salt and pepper to style

Directions

  • Preheat the oven to 350°. Grease 1 muffin tin with cooking spray or butter.
  • Rip bread into 1 inch cubes and place within the backside of the ready muffin tin. May also substitute with leftover ready hash browns to make it gluten free. Merely fill every muffin cup ½ of the way in which full.
  • Prime bread with meat, cheese and veggies of your alternative.
  • Combine eggs, milk, salt and pepper as when you’re making scrambled eggs. Pour over elements in muffin tin. I discover it best to do that in a measuring cup for straightforward pouring. Tip – I additionally bake this on prime of a cookie sheet simply in case any of the eggs rise greater than I anticipate and spill over!
  • Bake at 350° for 25 minutes or till the egg is strong. Permit to chill for five minutes earlier than eradicating from the muffin tin. Retailer leftovers within the fridge or freezer. Reheat refrigerated leftovers for 25-30 seconds. Reheat frozen leftovers for 45-60 seconds.

Strawberry Baked Oatmeal

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Strawberry Baked Oatmeal

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A fast, straightforward and wholesome breakfast to throw collectively and hold within the fridge for the week.
Course Breakfast
Key phrase breakfast, wholesome, oatmeal, strawberry
Prep Time 8 minutes
Prepare dinner Time 35 minutes
Servings 6
Writer Steph Dekker

Components

  • 1/2 C Fats Free Vanilla or Plain Yogurt
  • 2 Eggs
  • 1/2 C Milk
  • 1/2 t Vanilla
  • 1/4 t Salt
  • 1 t Baking Powder
  • 3 C Fast Oats
  • 1/4 C Brown Sugar Packed
  • 3/4 t Cinnamon
  • 1/8 t Nutmeg
  • 1 C Strawberries Chopped

Directions

  • Preheat oven to 350 levels. Spray 9×9 pan.
  • Combine collectively Yogurt, Eggs, Milk and Vanilla.
  • Add Salt, Baking Powder, Oats, Brown Sugar, Cinnamon and Nutmeg. Stir to mix.
  • Stir in chopped Strawberries. Pour into ready 9×9 pan, bake for 35 minutes
  • Non-obligatory: Serve with fats free yogurt and recent strawberries.
  • Retailer leftovers within the fridge.

Mini Pancake Bites

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Mini Pancake Bites

May also substitute your favourite pancake combine or recipe and observe the baking directions or a straightforward to seize breakfast!
Prep Time 10 minutes
Prepare dinner Time 10 minutes

Components

  • 1 Cup flour
  • 2 Tbsp sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 Cup buttermilk OR 2T Vinegar, fill with milk to three/4 C. Let sit for five minutes.
  • 1 egg
  • 2 Tbsp Butter Melted
  • 1/8 Cup Water

Directions

  • Preheat oven to 350°. Put together mini or common muffin tin with cooking spray.
  • Whisk Flour, Sugar, Baking Powder, Baking Soda and Salt.
  • Add Buttermilk, Egg, melted Butter and Water.
  • Spoon into the ready mini muffin pan, filling every cup 3/4 full.
  • Drop in blueberries, chocolate chips or every other desired elements.
  • Bake at 350° for 10 minutes if utilizing a mini muffin tin, or 14 minutes for an everyday muffin tin.
  • Retailer leftovers in fridge or freezer. Reheat in increments of 10 seconds till heat sufficient.

Excessive Protein Breakfast Sandwiches

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Excessive Protein Breakfast Sandwiches

Servings 1 sandwich

Components

  • 1 bagel skinny cut up
  • 1 egg
  • 1 slice bacon pre cooked
  • 1 slice cheese
  • cream cheese to style
  • bacon jam or scorching honey to style

Directions

  • warmth air fryer to 350 levels
  • crack egg instantly on prime of bagel skinny [bottom half]
  • season with salt and pepper
  • air fry bagel skinny backside with egg for 8 minutes
  • add slice of cheese and bacon
  • toast the opposite half of the bagel skinny
  • add cream cheese and jam/scorching honey
  • put collectively sandwich and revel in!
  • For seize & go: wrap in paper towel, foil, or sandwich bag to retailer in fridge and reheat within the air fryer for 1 minute at 350 or microwave for 1 minute

Notes

recipe credit score: @makayla_thomas_fit 

Snacks

Veggies + Dip

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The Finest Veggie Dip

Components

  • 1 Cup Bitter Cream
  • 1 Cup Mayo
  • 1 Tbsp Dried Minced Onion
  • 1 Tbsp Dried Parsley
  • 1 Tbsp Dried Dill Weed
  • 1 Tbsp Dried Farm Mud Seasoning

Directions

  • Combine all the elements collectively and retailer within the fridge! Serve with greens and revel in!

Vitality Protein Balls

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Vitality Protein Balls

Prep Time 15 minutes
Servings 24

Components

  • 1 cup Rolled Oats
  • 1/2 cup Mini Chocolate Chips
  • 1/2 cup Creamy or Crunchy Peanut Butter
  • 1/3 cup Honey
  • 1 tsp Vanilla Extract

Directions

  • Combine all elements collectively in a big bowl
  • Roll dough into 24 balls – drop onto parchment paper and refrigerate or freeze for an hour
  • Retailer in your most well-liked container within the fridge and revel in!

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